I guess everyone thinks THEIR mama's cooking is the best, and I am no different, especially when it comes to her cornbread dressing. This is dressing "southern style" that we all love for Christmas and...
Author: Paula S.
I have enjoyed this recipe at every Holiday meal for the past 25 years. My Mother-in-Law used to make it and now that she is gone I carry on the tradition. I took her recipe and added the chopped green...
Author: Laurie Figone @BartsMom
My sister in law gave me this recipe. I thought at first eww.. no way but after trying one I was hooked!!! Enjoy!!
Author: ShawnE E @Ellabean3
This is my number #1 favorite barley dish. I can make a meal out of this and have it for our "Meatless Monday's" because it is so filling. Barley is nutty in flavor and has a chewy texture, then add the...
Author: Kimberly Biegacki
I had a taste for apple pie, and had only one fresh apple.. But I did have a few cucumbers, from my garden..SO! why not?? Well..I got a peeling and a chopping and made up this recipe. Actually it turned...
Author: Nancy J. Patrykus
This recipe was in my mailbox today and it caught my eye because I love this combination of ingredients: cheese, garlic, tomatoes, potatoes. What's not to love? Recipe & photo: lifesambrosia.com
Author: Ellen Bales
I have made this for so long I don't remember where I got the recipe. I just know that my family, friends and neighbors loves them and always ask me to bring them to picnic's when invited. I know that...
Author: Norma DeRemer @PApride
The tamales gisu is a local dish, and itself is made of corn meal and masa harina (corn flour) but each half is flavored differently. The orange half is colored by achote (annatto) seed extract and flavored...
Author: Connie "Kiyu" Guerrero @conchik
Mom's was the best! What else is there to say?
Author: Kathie Carr @kathiecc
While shopping for healthy foods I found fresh snow peas in a microwave bag. Right next to that were mushrooms. Voila, I had my idea! This "image" is not mine, but looks very similar.
Author: Emma Chapman
A friend showed me how to do this and I just wanted to share!
Author: Billie Neal
A filling staple that may be served at anytime of the day.
Author: Marsha Gardner
Gyoza is a Japanese version of Chinese dumpling. This is great side dish or for entertaining last minute guest.
Author: Connie "Kiyu" Guerrero @conchik
This was a special request item by my husband for his birthday, & although I have several recipes of my own, I decided to use one from one of my cookbooks that I had never made before, & this was the recipe...
Author: Rose Mary Mogan
Looking at this recipe it may look daunting. However, if you read it through first, you will see it really is very easy. I did not state a cook time because it depends on how big yuor turkey is and whether...
Author: Lee Jacintho
This was and still is our Thanksgiving staple.
Author: Luann Crownover
What a delightful twist to a delicious side! We loved the addition of peaches and pecans... and have no fear; the flavor of the whiskey is nearly impossible to detect.
Author: Bob Wakeman
I wanted to come up with an quick and easy side for dinner. and this is great.
Author: Brenda Savage @lovingmoma28
How would you like to have turkey dressing made in under 30 minutes? Making dressing does not have to be complicated! I do it all the time, and it is delicious; it is simple; and it is fast! This recipe...
Author: BonniE ! @ReikiHealsTheSoul
A standard dish at picnics and dinner tables across Central PA. These take a little time, but are so easy. Also adds nice color to any of your meals! You do the beets & marinade first, then the eggs the...
Author: Michelle Koletar/Mertz
Can't remember where I got this recipe, but I make it every year for our Super Bowl party and they always get raves and are one of the first things to go.
Author: Deidre Cannon @deidrep2
This is one of my personal favorites. It is easy to make and an impressive soufflé. A wonderful side dish and great for holiday meals.
Author: Sheila M
Some of the best baked beans I've ever made! Perfect side for those summer BBQ's. Using just the Jalapeno Pepper Jelly will not make this dish overly spicy hot. However, if you really like some heat, add...
Author: Diane Atherton
This is a delicious, easy and quick dessert that anyone can throw together! The fruit can be substituted with any flavor that is your favorite! Enjoy!
Author: Dana Lavelle
This has been a great way for me to stock up on all the dry goods that are on sale during the holidays.
Author: Pepper Harris
Did you ever want to try something different from the usual hamburger and rice stuffed pepper? Well, my grandma Lucia would make these and they are sensational using canned tuna.My daughter Casey will...
Author: Sandra McGrath
I love these little copycat hush puppies! They are very similar to the one's you can get at Long John Silvers. yummy!
Author: Brandy Bender
I love quiche,have not made this recipe, from Campbell soup cookbook.
Author: Pat Campbell
My Mother used make this when I was a little girl then I found it in a cookbook years ago. This brought back several memories.We lived on a farm and Mom had to utilize everything. I hope you enjoy this....
Author: Zelda Hopkins
There's not a thing in the world that could improve on this creamy, satisfying recipe... except maybe adding even more bacon! YUM
Author: cindy mccallum
The first muffin in a minute is made with flaxseed, I tried this with soy flour and I think I like it better. it is 5 carbs for this and it is a big muffin. still make it in a coffee cup! nothing has changed...
Author: Holly Miller
I LOVE a good BBQ Pork and Bean !!!! I have come up with what I think will be a great addition to any Family Gathering... Please enjoy this one..... Sincerely, Fireman Bob :)
Author: Bob Cooney @firemanbob65
This is my great grandmother's recipe. This is the only Cole Slaw I love and that I will eat. Hope you enjoy! God Bless!
Author: Kayla Neal @kaylaneal09
My husband and I have always loved French Onion Soup, but since he was diagnosed with Type 1 Diabetes a few years ago, I had yet to nail a recipe he could enjoy that didn't scream "the bread is missing!"...
Author: Laurie Gordon
No roast beef dinner is complete in our house with out yorkshire pudding. I find that the best results come from having all the ingredients at room temperature and once mixed let it sit for an hour or...
Author: Doreen Fish
I was making Caribbean Jerk Chicken with rice and needed a quick vegetable side dish from the vegetables I had available. The slight sweetness of the pineapple went great with the green beans, and the...
Author: Susan Collmorgen
I received the basic recipe from a co-worker and then tweaked it by adding my favorite ingredients. The end result quickly became a family favorite.
Author: Lisa Montgomery
As kids we didn't even have any idea that baked beans came out of cans. Our Gramma Nelson always made these and we loved them.
Author: Jo Schrepfer
Being a biggie on Herbal Teas and herbs to cook with this comes in very handy...I pulled up the site so others can utilize it as well... http://www.countryfarm-lifestyles.com/edible-flowers.html
Author: JoSele Swopes @JODIE57
This is a good recipe for shrimp patties that my aunt gave me last year.
Author: Desiree Taimanglo-Ventura
My Mother made this a lot in the fall. It always smelled so good baking. My family loves it. Before baking I mix up some cinnamon and sugar and sprinkle on top of bread.(quite a bit)
Author: Lynda Sweezey @mema5
I love the pickled carrots served at the Mexican restaurants where I live. They are so good to eat with a burrito. After doing some research and experiementation I came up with this recipe. It is pretty...
Author: Mary Ann Hanson
The creamiest, tastiest potatoes you will ever put in your mouth. This casserole is great for family gatherings & potlucks. These are rich in flavor and satisfying serve up with a nice meatloaf, ham or...
Author: Natalie Loop
We love these spicy deviled eggs with a new twist on flavor, Cajun Style. Just a hint of heat, seasoned with sour cream, chives and crisp bacon. What's not to like? My Mama Hen is looking very proud of...
Author: BonniE ! @ReikiHealsTheSoul
Slippery elm lozenges are sold all over from a varitey of companies. But they are so easy to make. These are more like pills as they are rolled, but you can flatten them if you desire. That could be better...
Author: Stormy Stewart @karlyn255
Ok, we all think that our cole slaw recipes are perfect! It all depends on each persons individual taste really! This is the cole slaw recipe that was used by my Austrian Great Grandmothers and we still...
Author: Linda Kauppinen